This popular blender is available in capacities from 25 to 5,000 gallons with a wide choice of agitator styles — single or double ribbon, paddle, or bar — all available with scraped surface. Agitators can be selected for a lifting, folding, or cross-blending action.

Horizontal Ribbon Blenders Data Sheet

Horizontal Ribbon Blenders Standard Features

All Lee Ribbon Blender Styles Are Available With:

Sanitary finishes from #4 to Lee Industries’ exclusive super #7 mirror finish
ASME Uniflow jackets
Vacuum/pressure capability
Double-ribbon, paddle and scraped surface combinations
Hydraulic tilting option
Lee Fluid Transfer flush-bottom ball valves (meets 3A requirements/USDA approved)

Specifications

Gallons	Cu. Ft.	Width	Length	Depth	Ends	Sides	Through	STD. 35# / cu. ft.	Heavy 60# / cu. ft.	No. of Turns of Flights of Ribbon	STD.	Heavy Duty	No. of Legs on Vessel
25	3.3	20	23	24	3/16	.125	.125	1 1/2	3	2 1/2	1 1/2	2	4
50	6.7	24	32	38	3/16	.125	.125	2	3	2 1/2	1 1/2	2	4
100	13.4	30	40	34	1/4	.125	.125	3	5	2 1/2	2	2 1/2	4
150	32	64	84	2	2	1	5
200	36	75	97	2	3	1	5
300	38	76	98	2	3	1	5
400	42	72	95	2	3	1 1/2	6
500	48	78	100	2	3	1 1/2	6
750	54	83	105	3	3	1 1/2	8
1000	58	94	116	3	3	1 1/2	8
1500	62	96	118	3	3	1 1/2	8

All standard units 50 gallon capacity and larger have 18" manways mounted in top dome.

10 & 25 gallon units have removable top domes in place of 18" manways.

Vacuum Pan Options & Accessories

Process Systems and Equipment’s horizontal blenders have a completely clean interior with large radiused corners. USDA approved agitators and sanitary shaft seals are standard, and a wide variety of outlets are available, including the Fluid Transfer USDA approved flush-type ball valves that meet 3A standards. Insulated heating and/or cooling jackets are optional for all units. The “Uniflow” jacket is utilized for operating pressures up to 250 PSI and provides extremely efficient heat transfer. Jacketed blenders are standard with 1 1/2" of insulation and a 304 stainless steel sheath with product contact parts available in either 304 or 316 stainless steel. Vacuum/Pressure capability is also available as an option. Although a #4 finish is standard, a wide range of finishes are available from mill through the Lee #7 mirror finish (less than 6 Ra). Stainless steel tubular legs and cover are standard, but units can be suspended or trunnion mounted. Products handled range from talcum powder to barbecue sauce, salad dressing to sausage.